Salad with Carob soil


1. 20 cherry tomatoes (cut in half

2. 2 herbo cubes of basil

3. Salt

4. Carob dakos


1. Put the sliced ​​cherry tomatoes in a bowl

2. Melt the basil herbo cubes and marinate the cherry tomatoes

3. Then blend the dako from carob

4. Put the soil from the carob in the bowl with the cherry tomatoes with a little salt and serve